FDA-119 : see other catalog options
A special permanent designed for direct application to raw fruits and vegetables. It has good adhesion properties to a variety of substrates and converts well.
| Type |
Permanent |
| Classification |
Rubber Based |
| Minimum Application Temp. |
33 °F |
| Service Temperature Range |
0 to +150 °F |
| Regulatory Compliances |
CONEG, RoHS, REACH, FDA 21 CFR 175.105, FDA 21 CFR 175.125(b), Natural Rubber Latex Free |
